Adobe Cantina Menu (Update 2025)

Fresh avocados, tomato, cilantro, onions, lime juice and fresh jalapenos served with freshly-made chips.

Chicken Wings, pickled jalapenos, tossed in chipotle diablo sauce. Served with carrots, celery and blue cheese dressing.

Corn tortilla chips topped with beans, cheese, guacamole, sour cream, tomatoes, olives and jalapenos. With chicken $. with Pork $. with steak$.

Melted Jack cheese with choice of homemade chorizo, rajas (roasted poblano peppers) or sauteed mushrooms.

Three Mexican-style turnovers filled with ground beef and served with lettuce, cheese cotija, pico de gallo and salsa.

Crispy corn tortillas filled with shredded chicken and served with guacamole, sour cream, tomatillo salsa, pico de gallo and queso cotija.

Fresh raw fish marinated in fresh lime juice and tossed with onions, tomatoes and fresh jalapenos.

Shrimp, cucumbers, avocado, cilantro, tomatoes and onions mixed in a spicy tomato sauce.

Ahi tuna, avocado, cilantro, cucumber, red onion, capers and fresh jalapeno tossed in fresh lime juice.

Chicken Taquitos- mole coloradito-pickled red onions-crema mexicana

Tri-colored peppers, onions, tomatoes garlic & cilantro served with rice, beans, guacamole, sour cream and choice of tortillas. Choose from: lobster ($), shrimp ($), steak ($) or chicken ($)

Fresh pasilla pepper stuffed with panela cheese topped with a light tomato sauce and cheese. Served with rice and beans.

Fresh pasilla pepper stuffed with lobster, shrimp and crab topped with lobster cream sauce. Served with rice and beans.

Slowly cooked for hours in our special oven and served with tortillas, guacamole, salsa, rice and beans.

Half of chicken marinated overnight in achiote, mexican spices, baked in banana leaves and escabeche served with red potatoes and fresh roasted corn.

oz. beef rib-eye topped with grilled onions and cactus served with cheese enchilada, black beans and panela cheese.

Beef simmered in a traditional red chili sauce then steamed in a banana leaf served with black beans, rice and choice of tortillas.

Pork simmered in a traditional tomatillo green sauce then steamed in a banana leaf, served with black beans, rice and choice of tortillas.

Lamb Shank marinated overnight in achiote, mexican spices, baked in banana leaves and escabeche served with red potatoes and fresh roasted corn.

Grilled steak, chicken, shrimp, panela cheese, fresh cactus leaf, chorizo green onions and yellow chili pepper served in a hot molcajete with our guajillo pepper red sauce, rice, beans and choice of tortilla.

/ Chicken semi-debone-mole coloradito- sesame seeds- black beans- rice

Pieces of Filet mignon- sauteed jalapenos- red onions-tomatoes-pasilla pepper, served with black beans and rice-tortillas

Yucatan's traditional pork marinated in achiote, baked and wrap in banana leaves-red pickled onions- black beans-rice-tortillas

slowly cooked, homemade bbq sauce served with homemade coleslaw and french fries

slowly cooked pork, home made bbq sauce served with homemade coleslaw and french fries

Pork cochinita pibil served on telera bread with red pickled onions, homemade coleslaw and french fries

Mixed greens, roasted corn tossed in our cilantro ranch

Crisp romaine lettuce, garlic croutons, cotija cheese tossed with creamy caesar dressing. Chicken breast ($), Shrimp ($) Salmon($)

Mixed greens, tomatoes, jalapenos, beans, black olives, sour cream, cheese and guacamole with chicken ($) Shrimp ($) Salmon ($) Pork Carnitas ($) Steak ($)

mixed greens, chicken, bacon, cucumbers, black olives, blue cheese crumbles, avocado, eggs and tomatoes tossed with blue cheese dressing.

Mixed greens, chicken breast, black beans, roasted corn, tomatoes, cheese and tortilla strips tossed with cilantro ranch dressing

Mixed greens, pinto beans, rice, cheese, guacamole and sour cream, choice of chicken or steak

Blackened Ahi tuna, baby greens, mango, jicama, pumpkin seeds, cucumber, cherry tomatoes tossed in a lemon vinaigrette

Blackened salmon, mixed baby greens, tomatoes, red onios, roasted red pepper and mushrooms, tossed in balsamic vinaigrette

red beets-goat cheese- spicy candied walnuts-dried cranberries-balsamic vinaigrette. add salmon or Shrimp($)